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Double meat. Double cheese.

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Made from scratch with ingredients like fresh buttermilk, pure honey, and local Cackalacky® sauce, our three housemade sauces are perfect for dipping your favorites, like our Country Fries.

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Indulge in the warm, glazed, apple-y deliciousness of our new Apple Fritter. Made with bits of real apple, it’s baked fresh daily and served warm.

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Closing our restaurants at 2 p.m. means our employees have time to pursue their personal passions—like operator Keith Hobson cycling through Africa to help others. Living proof there’s Life After 2!

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At Biscuitville Fresh Southern®, we believe that if you want truly fresh flavor, you source your ingredients locally. Learn more.

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All of these vendor-partners are either local, family-owned, or both.

Flour

To craft a classic, mouth-watering biscuit, one ingredient is king: the highest quality flour. That's why we partner with Sanford Milling in Henderson, NC.

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Pimento Cheese

Yes, the Flavor of Local® has gone Lowcountry. We’re proud to partner with Palmetto Cheese™, a family-owned company based in Pawleys Island, South Carolina.

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Pickles

Based in eastern North Carolina at the corner of Cucumber and Vine (not kidding), Mt. Olive Pickle Company started over 80 years ago on one acre of land, using old coffee pots to pour the sugar syrup into the brining jars.

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Cackalacky

Around the turn of the century, in the heart of North Carolina, husband-and-wife team Page and Caroline Skelton set out in their family kitchen to create an extraordinary spiced condiment made with naturally delicious sweet potatoes.

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Sausage

A trusted, locally owned family business in Kodak, Tennessee, Swaggerty’s Farm produces Southern-style pork sausage known for its butcher-fresh taste, from recipes straight out of the Great Smoky Mountains.

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Cheerwine

We’re proud of our local partnership with the family-owned, North Carolina soft drink, Cheerwine®.

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We’re also big believers in the power of “free”—sign up below and get a coupon for a free biscuit of your choice right away. You’ll also receive a coupon for a free biscuit during your birthday month, as well as news about promotional offers.

Biscuitville Fresh Southern®

Locally owned and operated since 1966, Biscuitville serves Southern Inspired food the old-fashioned way. Our scratch-made biscuits are prepared in front of guests every 15 minutes, each and every day.

Located throughout North Carolina and Virginia, we’re locally Southern and darn proud of it.

The Biscuitville menu includes our famous breakfast biscuits, English muffins, waffles, platters and sweets, plus house-made and locally sourced sauces (available in most Triad restaurants).

Flour

Sauce

Spoon

Eggs

Milk